Prices effective Friday, May 27th thru Thursday, June 2nd
Highest Quality Meat Counter in the Area!
85% Lean Ground Chuck $4.99 / #
93% Lean Ground Round $5.99 / #
Brat of the Week -- Mushroom & Swiss Brat $2.99 / #
Butcher's Special--
1/4, 1/2, whole Angus Beef $3.49 / #
Don't forget to order your cheese and support your local dairy farms!
Shullsburg
American Cheese
$3.99 / #
Boneless Country
Style Pork Ribs
$1.99 / #
Babyback
Pork Ribs
$4.99 / #
T-bone
Steak
$10.49 / #
Whole Beef
Tenderloins
$10.99
Porterhouse
$10.99 / #
Boneless Pork Chops $2.99 / #
Whole Pork Butts (twin pack) $2.19 / #
Atlantic Cod (5oz filet) $7.49 / #
Jumbo Chicken Leg Quarters $.99 / # (2/pk)
Chicken Leg Quarters $0.89 / # (10# bag)
Ask about our discounted frozen steak section.
Due to increased demand for livestock butchering,
Foss' will only be accepting boneless venison
trim for processing.
Place an order and we will have it ready for you!
Call Today!
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